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For our espresso and drip coffee, we offer 2 Guatemalan flavor profiles that are Rain Forest Alliance Certified (RAC)


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© Copyright Dapper Doughnut.  All Rights Reserved

© Copyright Dapper Doughnut.  All Rights Reserved

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FROM BEAN TO CUP

The Dapper Doughnut, through their partnership with one of the oldest coffee manufacturers in the United States, McCullagh Coffee, sources coffee grown in Guatemala, specifically the Antiqua region of Guatemala. This coffee is Rain Forest Alliance Certified (RAC), which means the coffee grower of these beans has been audited to meet standards that require environmental, social, and economic sustainability.

The most common of the two major families of coffee beans (Arabica and Robusta), the Arabica bean is the more delicate of the two strains. This is true in its growth, where greater care is required and in the cup, where it provides a more aromatic and less bitter grade of coffee.

Coffee made with Arabica beans are less acidic and easier to digest. Arabica is the “high altitude” coffee, thriving best in altitudes of 900-2000 meters, and is grown primarily in Colombia, Brazil, Mexico, Honduras and Guatemala.

We offer 2 Guatemalan flavor profiles:

  • Rain forest Alliance Certified (RAC) Guatemalan Medium Roast coffee.
  • Rain forest Alliance Certified (RAC) Guatemalan Dark Roast coffee.

Take one sip and you will immediately notice the quality we serve up with each and every cup.

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